Recipe

Butcher’s Sauce Recipe

Ingredients For about 1/2 litre of sauce 2 onions 50 g butter 40 g flour 3 dl dry white wine 2 dl of stock 1/2 teaspoon white mustard 6 pickles…

Read more

Vegetable paste of lentils

Ingredients: for 4 people – Lentils – 1 large glass of bulghur – 3 sage leaves – 8 shallots – toasted sesame seeds -sesame oil – seawater salt Immerse the…

Read more

Tarragon Sauce Recipe

Ingredients 2 branches of tarragon 1 bunch of parsley 1 lemon juice 1/2 litre of broth 50 g butter 50 g flour salt and pepper A recipe for tarragon sauce….

Read more

Pepper Sauce Recipe

Ingredients: for 6 people 3 onions 2 carrots 3 shallots 100 g smoked bacon bacon 50 g butter 50 g flour 50 cl of stock 1/2 glass of dry white…

Read more

Dutch Sauce Recipe

Ingredients: for 4 people 3 egg yolks 200 g butter 1/2 lemon juice 2 tablespoons water salt and pepper A recipe for hollandaise sauce. Hollandaise sauce is an ideal sauce…

Read more

Carrot gratin

Ingredients: For 4 persons – 1 kg of carrots – 2 shallots – 1 egg yolk – 6 sprigs of chervil – 4 tablespoons of heavy cream – 10 g…

Read more

Recipes based on fresh and organic fruit

Fruit and vegetable baskets are a great opportunity to discover or eat fruit that you are not necessarily used to buying. Dozens of recipes exist depending on the fruit and…

Read more

Coffee Recipe Ideas

Coffee is making its revolution, previously confined to tiramis├╣ and at the end of the meal, coffee is now a key ingredient in the new French gastronomy. Indeed, great chefs…

Read more

Basil Recipe Ideas

Basil is an aromatic herb with a fairly fresh, somewhat peppery and aniseedy taste. Basil is mainly added fresh to meals. Very popular in Italy and in the Mediterranean area,…

Read more

Tips for cooking with Bordeaux wines

Before you think about being a cook, you need to know which wine matches which dish. Defining their different tastes must be done beforehand. The sites which propose wines are…

Read more